Ingredients

Potato
Cotton Ball
Rosemary
Sage
Raspberry leaves
Parsley
Ivy Berries
Catnip
Black coffee
Black Tea

Instructions

  1.  Cook an unpeeled potato in boiling water. Cool slighly. Dip a cotton ball in the cooking water, cover and saturate hair, being careful not to get any on skin. Leave on hair for 20 minutes then rinse out.
  2. Make an strong infusion of any of the following herbs and teas then use as a rinse: Rosemary, Sage, Raspberry leaves, Parsley, Ivy Berries, Catnip, Black coffee, Black Tea (for chestnut highlights).
Facebook Comments

About The Author

VS+ celebrates hair care and fashions. We share the latest hair trends, celebrity hairstyles, tips, how to's and more information on hair.

Related Posts

Leave a Reply

Your email address will not be published.